TURKEY LUNCHEON MEAT
Popularly known as “Mortadelas Larrasoaña” (technically speaking, Luncheon Meat that does not have the traditional small chunks of Italian Mortadela).
Made with turkey leg meat and the traditional spices used to make our luncheon meat.
A great flavour with fewer calories.
200 gr. vacuum packed (in slices).
STORAGE TEMPERATURE: 0 to 4 degrees.
SHELF LIFE: 40 days.
|EAN CODE:||8422576000215 (200 gr turkey luncheon meat)|
|8422576000093 (3 kg turkey block)|